Our Menu
Tapas

Ginger Pork Dumplings
$12.00
Unagi, scallion, red bell pepper

Blackened Ahi Tuna (GF)
$17.00
Avocado, wasabi, ponzu

Truffled Frites (GF)
$13.00
Roasted garlic aioli, parmesan, scallion

Crispy Brussel Sprouts (GF)
$12.00
Bacon, sherry vinaigrette, parmesan

Mini Beef Wellingtons*
$23.00
Beef tenderloin, mushroom duxelles, red wine demi

Drunken Mussels (GFM)
$21.00
saffron, guanciale, butter, grilled focaccia

Korean Fried Cauliflower
$15.00
Gochujang sauce, sesame seed, scallion

Loaded Potato Croquette
$12.00
bacon, cheddar, scallion, chimichurri, ranch

Elote Dip
$14.00
sweet corn, feta, jalapeno, cheddar, cream cheese, house-fried chips

Charcuterie Board
$25.00
hand selected cured meats and specialty cheeses with accoutrements
Salad

Wedge Salad(GF)
$16.00
Gorganzola dressing, smoked bacon, grape tomato, fried onion

Knife & Fork Caesar (GFM)
$10.00
Crisp romaine wedge, shaved parmesan, fried capers, house croutons

Asian Chicken Salad
$18.00
shredded chicken, orange, almond, carrot, crispy tortilla, napa, romaine, soy ginger vinaigrette

Steak Salad
$30.00
two filet medallions, pickled onion, tomato, blue cheese, crisp potato, avocado, gorgonzola dressing
Citrus Salmon Salad
$24.00
grilled salmon. mixed greens, feta, almond, red onion, orange, grapefruit vinaigrette
Soup Du Jour
$8.00/Cup
$14.00/Bowl
Ask about our daily soup special
Mains
Upgrades & Add Ons: (2) grilled jumbo shrimp - 10 | gorgonzola crumbles - 5 | crab cake - 12 | au poivre - 8 | mushromms - 6 | chimichurri - 4|

Glazed Salmon* (GF)
$27.00
Honey siracha glaze, citrus arugula salad, smashed gold potatoes

Shrimp Diablo
$27.00
*Spicy* sautéed jumbo shrimp, linguine, cherry tomato, ancho, white wine

Tomahawk Pork Chop* (GF)
$40.00
14oz grilled Beeler's Duroc pork, mustard glaze, garlic mashed potatoes, sautéed cabbage

8 oz Filet DeBurgo
$50.00
Two seared 4oz filets, DeBurgo pan sauce, garlic mashed potatoes, crispy onion string

10oz New York Strip Steak
$42.00
Fajita marinated NY Strip, jalapeno relish, garlic frites

Duck and Apricot
$38.00
Seared duck breast, stone fruit compote, ultra crispy smashed potatoes, mixed green with stone fruit vinaigrette

Prosecco Fish and Chips
$30.00
Wild caught cod, truffled frites, house made tartar sauce, fresh dill, house pickles

Fungo Gnocchi
$27.00
potato dumplings, cream, spinach, panko, Joygrow locally harvested mushrooms

Chicken Picatta
$26.00
parmesan egg battered battered chicken breast, lemon caper cream sauce, green beans

Chicken Bucatini
$28.00
pesto, alfredo, mixed herb seasoning, fresh parmesan, bucatini noodles
For The Table

Iowa Mac & Cheese
$15.00
Roasted jalapeno, sweet corn, toasted panko

Garlic Mashed Potatoes (GF)
$11.00
Roasted garlic, butter, cream

Braised Mushrooms (GF)
$14.00
Red wine demi-glace, garlic, herbs

Green Bean Almondine
$14.00
white wine, garlic, butter

Spiced Glazed Carrots
$14.00
brown sugar, honey, roasted jalapeno
GF - Gluten free | *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked
Tapas & Lavash

Korean Fried Cauliflower
$14.00
gochujang, sesame, scallions

Truffled Frites (GF)
$13.00
truffle oil, parmesan, roasted garlic aioli, scallions

Ginger Pork Dumpling
$12.00
unagi, scallions, red bell pepper

Crispy Brussel Sprouts (GF)
$12.00
bacon, sherry vinaigrette.

Honey Garlic Chicken Lavash
$14.00
garlic oil, honey, figs, white cheddar

Caprese Lavash
$12.00
mozzarella, marinated tomato, balsamic reduction, basil

Drunken Mussels
$21.00
Saffron, Manchester, butter, grilled foccacia, white wine

Potato Croquettes
$12.00
Bacon, cheddar, scallion, chimichurri, ranch

Jalapeño Crab Cakes
$25.00
Red onion, arugula, orange, anchor aioli

Mini beef wellingtons
$23.00
Mushroom duxelles, red wine demi glaze
Lunch Entrées

Chicken Picatta (GF)
$15.00
parmesan egg battered chicken breast, lemon caper cream sauce, green beans

Iowa Mac & Cheese
$15.00
Sweet corn, roasted jalapeno,
seasoned bread crumbs

Shrimp Diablo
$20.00
Jumbo (and we mean Jumbo) Shrimp, blackened and tossed in Linguini with White Wine, Cherry Tomatoes, and Ancho sauce.

Gnocchi Groganzola
$25.00
Handmade Yukon potato gnocchi, cream, spinach, panko
Salads

Knife and Fork Caesar
$10.00
crisp romaine, parmesan, fried capers, crostini

Wedge
$16.00
gorgonzola dressing, pork belly, grape tomato, pickled onion | add chicken (5 oz) +$5.00 | jumbo shrimp (2 Ea) +$10.00

Citrus Salmon Salad* (GF)
$24.00
Mixed greens, feta, toasted almond, red onion, orange segments, grapefruit vinaigrette

Steak Salad* (GF)
$30.00
4oz tenderloin, crispy potato, avocado, blue cheese, pickled red onion, tomato, Gorgonzola dressing

Asian Chicken Salad
$18.00
shredded chicken, orange, almond, carrot, crispy tortilla, napa, romaine, soy ginger vinaigrette
Roasted Tomato Soup
$8.00/Cup
$14.00/Bowl
Handhelds
Served with a choice of House Frites, Green Salad or Caeser

Blackened Chicken Wrap
$14.00
greens, marinated tomato, avocado, garlic aioli, white cheddar, crispy tortilla, spinach wrap

Aura Sliders* (2)
$14.00
white cheddar, bacon, house burger sauce, house pickle

Crispy Chicken Sliders (2)
$14.00
gochujang sauce, napa slaw

Steak Quesadilla*
$17.00
shaved beef, roasted jalapeno, white cheddar, ancho aioli
Tacos

Pollo Asada Tacos
$13.00
pico de gallo, farmer's cheese

Pork Belly Tacos
$12.00
avocado salsa, farmer's cheese
Desserts
Sweet Treats

Creme Brulée Cheesecake
$12.00
smooth and creamy cheesecake with a brulee topping.

Lava Cake
$12.00
chocolate molten cake served warm with chocolate sauce in the center. Try it Al a mode for an upcharge.
Gelato
$5.00
dark chocolate or vanilla bean
Sorbet
$5.00
Lemon or Passion Fruit